57, Lebuh Pantai, George Town, 10200 George Town, Pulau Pinang

info@ihccpenang.com

042260264

Mon – Fri 10:00am to 7:00pm

23

Arle Fresta toffee
Arle Fresta toffee does not appear to be a widely documented or
distinct product in Parle’s history. While Parle is a well-known confec-
tionery company with a long history of producing various sweets and
candies, including popular toffees like Melody and Kismi, the name
“Fresta” doesn’t readily surface in historical accounts or product
listings. The focus of Parle’s confectionery products has often been on
toffees and candies with distinct flavors and branding, such as Kismi,
wwhhiicchh is known for its “kissing couple” logo, and Melody, which has a
unique caramel flavor.
Parle’s history is rich with iconic products like Parle-G
biscuits, which have become a household name in India
and globally. The company’s journey began in 1929 as a
confectionery maker and later expanded into biscuit
production in 1939. Parle has established itself as a
major player in the Indian biscuit and confectionery
market, with multiple manufacturing facilities
aanndd aa vvaasstt ddiissttrriibbuuttiioonn network.
While Parle has introduced numerous confectionery products over the
years, including popular toffees like Kismi and Melody, information
about a specific toffee named “Fresta” is limited. It’s possible that
“Fresta” is a less prominent or older product, or perhaps it was a
regional or limited-edition offering.